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VEG Zucchini Spag, Sun Dried Tomato Pesto & S.Potato – Organic Tofu Scramble

  • Dairyfree
  • Glutenfree
  • Vegan
  • Vegetarian

This is a great "carb-less" pasta option for those looking to cut down on carbs but still wanting to enjoy a delicious meal. We have fine tuned this meal and we are now re-introducing it for your to enjoy it again!

You get clean, fresh and nutritious zucchini, combined with roasted sweet potatoes for a bit of a sweet punch and, what makes this meal really stand out from the crowd is the sun-dried tomato pesto we put in it, which is of course made in our kitchen with wholesome ingredients like sun-dried tomatoes, nutritional yeast, cashews, extra virgin olive oil and oregano..we think you'll love it!

As the main protein source in the meal we came up with this really clean and super delicious Organic Tofu Scramble!! We make it taste amazing by frying some onions with turmeric and some earthy spices combined with nutritional yeast! It makes for the perfect partner to the veggies!!

Expect a light meal that has lots of flavour and top nutrition!

WARMING UP: Microwave for 1:30 minutes. 

TIP: Feeling like something fresh and on the go? Try adding this meal in a couple of wholegrain wraps mixed with some lettuce and tomatoes!! 

  • Zucchini
  • Sweet potatoes
  • Mixed herbs
  • Canola oil
  • Sun dried tomatoes
  • Cashews
  • Extra virgin olive oil
  • Himalayan salt
  • Pepper
  • Nutritional yeast flakes
  • Organic tofu
  • Brown onion
  • Turmeric
  • Paprika
  • Coriander seeds
  • Garlic
Serving Size g 245
Energy cal 240
Protein g 12.1
Fat g 14.5
Carbohydrate g 15.7
Sugars g 7.0
Fibre g 7.1
Sodium mg 266.5

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Shop 3&4, 2 Kiers rd, Miami 4220, QLD, Australia

07 55119144