See below for some recent meals we prepared.
Our menu features meals on a rotating basis, continually changes and adapts from seasonality of flavours, and most importantly the feedback of our customers.
PRAWN & CRAB SPAGHETTI
Served in a light tomato broth, seasoned with fresh herbs and organic chilli.
View all meals or create a plan
GRILLED LIME SALMON
Served on a bed of coconut infused rice and avocado salsa,
dressed with a mango purée.
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SEASONAL FIG SALAD
Fresh black fig tossed with organic walnuts and shaved fennel.
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KING SALMON SUSHI BOWL
Fresh sashimi-grade king salmon served with house-made wasabi, brown rice and fresh ginger.
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Main Meals
$17.60
— per main meal on a plan
$21.50
— per main meal anytime, a la carte
Breakfasts
$9.90
— per breakfast on a plan
$13.50
— per breakfast anytime, a la carte
“Each meal begins with an idea. Maybe a flavour, a spice, a vegetable, or a feeling. Whatever it is, every meal must create its own culinary experience while meeting the nutritional benefits you all deserve. That’s what we call the Eat Fit Food Difference.”
- NADEEM, HEAD CHEF