SIDE Grass Fed Slow Cooked Hoisin Beef
An Asian style Hoisin beef with sweet & tangy flavors and mind blowing tenderness we achieve by slow cooking the beef for hours.
If you love beef and a touch of exotic flavors, then you’ll love this meal!
Have it at anytime either on its own as a whole food protein snack or add it on your main meals to boost the protein content and calories in it if you’re looking to build muscle.
WARMING UP: Microwave it for 1:30 minute.
- Grass fed beef
- Sriracha sauce
- Hoising sauce
- Rice vinegar
- Szechuan pepper
- Star annis
- Soy sauce (gluten free)
- Brown sugar
- Himalayan salt