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VEG LARGE Indian Style Veggie & Chickpea Curry, Brown Rice with Quinoa Falafels

Regular price $13.50
  • Dairyfree
  • Glutenfree
  • Vegetarian

A hearty and flavourful vegetable curry inspired by Indian flavours, with spices like cumin and coriander seeds. The Chickpeas add nutrition and complete this curry by providing body and texture.

This meal offers a great deal of antioxidants and key nutrients coming from the combination of veggies and chickpeas themselves. 

We chose to partner the curry with brown rice, which adds a nutty flavour, extra fibre and nutrients to the dish.

Our quinoa falafels are a great accompaniment and provide complete protein to the meal.

This is yet another meal where we don't compromise flavour for nutrition, but we offer both together in the one meal as a more wholesome option of a traditional Indian dish.

WARMING UP: Microwave for 2 min.

  • Brown rice
  • Eggplant
  • Brown onion
  • Red chilli
  • Chickpeas
  • Field tomatoes
  • Ginger julienne
  • Coriander seeds
  • Sweet paprika
  • Himalayan salt
  • Garlic
  • Cumin seeds
  • Garam masala
  • Fresh coriander
  • Lemon juice
  • Peanut oil
  • White quinoa
  • Chickpea flour
  • Nutritional yeast
  • Free range eggs
  • Parsley
  • Zaatar spice
Serving Size g 370
Energy cal 452
Protein g 16.2
Fat g 16.2
Carbohydrate g 60.3
Sugars g 10.4
Fibre g 8.5
Sodium mg 506

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Shop 3&4, 2 Kiers rd, Miami 4220, QLD, Australia

07 55119144